Angelena’s is located in the heart of downtown Pensacola and is the much-anticipated addition to the Merrill family’s Great Southern Restaurant Group. The modern Italian restaurant is the flagship tenant of Studer Properties’ upscale apartment complex and retail center.
Helmed by Food Network personality and nationally-renowned Chef James Briscione, Angelena’s is a chef-driven restaurant with rustic-yet-elegant plates and an Italian coastal vibe. At the front of the house, Jared Staples brings his inimitable Southern hospitality and grace to all guests. Wine Director, Brooke Parkhurst, curates a thoughtful Italian wine list, sourcing the best bottles from the edge of the Alps to the heel of the “Boot.”
Park in the Southtowne garage directly across from Angelena’s and receive free validation with your meal.
- Italy Comes to the American South: A Food and Beverage Event
Angelena’s is pleased to announce the upcoming Supper Club dinner, Italy Comes to the American South, on Thursday, June 17, at 6:00 p.m. in the main dining room of Angelena’s. - Celebrate Father’s Day Dinner at Angelena’s
Join us on Sunday, June 20, for Father’s Day dinner at Angelena’s. We will be offering our current dinner menu which features a selection of salads and starters as well as house-made pasta, pizzas, local seafood, lasagna and more - Mother’s Day Grab and Go from Great Southern Restaurants
Great Southern Restaurants will be offering a Mother’s Day Grab and Go package featuring Five Sisters Blues Café. The package is $65 plus tax and is based on six people. Additional orders available in increments of six. - Celebrate Mother’s Day Brunch at Angelena’s
Join us at Angelena’s for Mother’s Day! We will be open and serving Mother’s Day Brunch on Sunday, May 9, from 10:00 a.m. until 3:00 p.m.
