Bar
Full menu available at the bar
Spumanti by the Glass
Available by glass and quartino
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Prosecco, Bisol Jeio DOC Brut9/13
- Gala apple, fresh, light
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Moscato Spumante, Petalo ‘ll Vino dell'Amore10/14
- Peach, apricot, vanilla
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Brut Rosé, Cleto Chiarli10/14
- Strawberry-cream, pastry crust, elegant
Bianco by the Glass
Available by glass and quartino
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Pinot Grigio, Ca’ Bolani 201810/14
- Fresh, honeysuckle, pear
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Gradis ‘Ciutta, Collio Sauvignon Blanc 201713/17
- Citrus, wild herbs, flinty minerality
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Chardonnay Sudtirol-Alto Adige, Alois Lageder 201812/16
- Fresh, melon, peach
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Verdicchio dei Castelli di Jesi Classico Superiore, Umani Ronchi Casal de Serra 201713/17
- Rich, zesty, structured
Rosato by the Glass
Available by glass and quartino
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Rose’ Blend, Fattoria Sardi 201811/15
- Wild berry, sour cherry, floral
Rosso by the Glass
Available by glass and quartino
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Pinot Nero, Lechthaler 201710/14
- Cherry, velvety palate, delicate tannins
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Chianti Classico, Poggio Scalette 201812/16
- Ripe cherries, silky, lively
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Super Tuscan, O’Lillo Baracchi 201811/15
- Full-bodied, rich plum, blackberry, black pepper
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Super Tuscan, Insoglio del Cinghiale 201720/30
- Dark fruit, leather, tobacco, spicy oak
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Negroamaro, Coppi Pellirosso 201612/16
- Blackberry, herbaceous, soft
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Cabernet Sauvignon, Principi di Butera 201711/15
- Ripe berries, floral notes, full-bodied
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Montepulciano d’Abruzzo, Castronovo 201811/14
- Plum, hints of vanilla/coffee/spice, velvety tannins