MENUS

Thank you so much for considering Angelena’s Ristorante Italiano for your upcoming special event. We have listed below a number of private event packages available for a cocktail reception and/or a seated event. For more information regarding private event venues, menus or general inquiries, please contact our events team 850-433-9450 or click here to submit an inquiry.

All prices are per person •  Selections require a minimum of 20 guests •  Groups of 20 or more will select from our private event menu • Food and beverage minimums depend on the event space. In addition to sale tax (7.5%), gratuity (20%) or server fees (daytime-$150/evening time $200), whichever is greater, and an administration fee (5%) will be added to the final bill.

HORS D’OEUVRES​

BUFFET STYLE OR PASSED
* MINIMUM OF 20 PIECES *

SALUMI & FORMAGGI

– 5.50 –

POLENTA & SAUSAGE SUGO

– 2.50 –

WOOD-FIRED MEATBALLS

– 2.50 –

BEEF SKEWER

– 2.50 –

POMODORO BRUSCHETTA

– 2 –

MEATBALL SLIDERS

– 3.50 –

SEASONAL VEGETABLE BRUSCHETTA

– 2 –

ITALIAN DELI SLIDERS

– 3.50 –

MUSHROOM & RICOTTA BRUSCHETTA

– 2 –

SALUMI & FORMAGGI SKEWER

– 2 –

GARLIC KNOTS

– 2 –

CAPRESE SKEWERS

– 2 –

STUFFED MUSHROOM

– 2 –

CHICKEN SKEWER

– 2 –

SAVORY TART

– 2 –

CHICKEN PARM SLIDERS

– 3.50 –

MELON & PROSCIUTTO

– 2 –

MINI STROMBOLI

– 3 –

SHRIMP RISOTTO SPOON

– 2 –

MINI STUFFED EGGPLANT

– 3 –

SUPPLI AL TELEPHONO

– 3 –

LUNCH MENU PACKAGE A

$30 PER PERSON

ANTIPASTO

SOUP OF THE DAY

ENTRÉE

 (CHOICE OF)

CHICKEN CAESAR SALAD

Romaine, garlic breadcrumbs, Parmesan, tomato powder

ITALIAN ANTI PASTA SALAD

Romaine, salami, pepperocini, red wine vinaigrette
(add chicken or shrimp)

RIGATONI & MEATBALL ALLA VODKA

Pecorino, basil

DOLCI

CHOCOLATE SALAMI

Dark chocolate, assorted nuts, shortbread cookies

LUNCH MENU PACKAGE B

$35 PER PERSON

ANTIPASTO

CAESAR SALAD

Romaine, garlic breadcrumbs, Parmesan, tomato powder

ENTRÉE

 (CHOICE OF)

ANGELENA’S MEATBALLS

C & D Mill polenta, ricotta, basil, tomato sauce

ANGELENA’S BOLOGNESE

House-made Bolognese, mozzarella, Parmesan

SEASONAL RAVIOLI

WOOD-FIRED CHICKEN ALLA BOSCAIOLA

creamy polenta, local mushrooms, pancetta, marsala

DOLCI

(CHOICE OF)

CHOCOLATE SALAMI

Dark chocolate, assorted nuts, shortbread cookies

TIRAMISU

Coffee, ladyfingers, marsala, mascarpone

DINNER MENU PACKAGE A

$50 PER PERSON

ANTIPASTO

CAESAR SALAD

Romaine, garlic breadcrumbs, Parmesan, tomato powder

ENTRÉE

 (CHOICE OF)

CHIANTI-BRAISED SHORT RIB

Local polenta, seasonal vegetable

WOOD-FIRED CHICKEN ALLA BOSCAIOLA

creamy polenta, local mushrooms, pancetta, marsala

RIGATONI & MEATBALL ALLA VODKA

Pecorino, basil

DOLCI

CHOCOLATE SALAMI

Dark chocolate, assorted nuts, shortbread cookies

DINNER MENU PACKAGE B

$60 PER PERSON

ANTIPASTO

CAESAR SALAD

Romaine, garlic breadcrumbs, Parmesan, tomato powder

or

SOUP OF THE DAY

ENTRÉE

 (CHOICE OF)

GULF FRESH CATCH

Local fish, prepared daily

CHIANIT-BRAISED SHORT RIB

Local polenta, seasonal vegetable

RIGATONI & MEATBALL ALLA VODKA

Pecorino, basil

SEASONAL VEGETABLE PLATE

DOLCI

 (CHOICE OF)

CHOCOLATE SALAMI & GELATI

Dark chocolate, assorted nuts, shortbread cookies with a sampling of seasonal flavors made fresh daily 

TIRAMISU

Coffee, ladyfingers, marsala, mascarpone

DINNER MENU PACKAGE C

$70 PER PERSON

HORS D’OEUVRES

TUSCAN PIMENTO CHEESE

Pecorino toscano, pecorino romano, red
pepper conserva

PARMESAN BOMBOLINI

Crispy fried Parmesan bites

ANTIPASTI

 (CHOICE OF)

CAPRESE SALAD

House-made mozzarella, local tomatoes,
and balsamic

CAESAR SALAD

Romaine, garlic breadcrumbs, Parmesan,
tomato powder

ENTRÉE

 (CHOICE OF)

ANGELENA’S BOLOGNESE

House-made Bolognese, mozzarella Parmesan

CHIANTI-BRAISED SHORT RIB

Local polenta, seasonal vegetable

WOOD-FIRED CHICKEN ALLA BOSCAIOLA

creamy polenta, local mushrooms, pancetta, marsala

SEASONAL VEGETABLE PLATE

GULF FRESH CATCH

Local fish, prepared daily

DOLCI

 (CHOICE OF)

LIMONCELLO CHEESECAKE

Limoncello crème anglaise

TIRAMISU

Coffee, ladyfingers, marsala, mascarpone